The book McDonald’s the Business behind the Golden Arches by Cath Senker goes behind the scenes of the McDonald’s food franchise and company. The book talks about the industry of McDonald’s. It goes on about how McDonald’s runs and works with their customers, employees, and products. I do say the book goes over the topic well. I would have liked it if they went over McDonald’s nutrition chart and how it should be more public. I would recommend this book to people who are fascinated in fast food industries. The book was very informative to read, and I rate this book with three and a half stars.

-E.J.