Part of the “Did You Know?” series, this is truly a fun book of facts about food.  Most pages begin with question providing an engaging and entertaining communication of food facts.  The book has a stream of consciousness feel as the seemingly random facts about food connect from one page to the next following the whim of the author: invention of the dishwasher to invention of the toaster to sandwich to chips then potatoes.  Colorful images of cartoon animals growing, making or consuming food support the text.  Readers will not walk away with any great increase in knowledge, but the book will entertain and intrigue budding scientists.